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Apr 20, 2024
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]
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BY 2424 - Introductory Microbiology (4) F, SP, SU
Structure, growth and metabolism of microorganisms are discussed briefly with the major emphasis in the course on practical aspects of bacteriology including control of bacterial growth, bacteria of medical interest and microorganisms in the food and dairy industry.
Lecture, 3 hours;
laboratory, 3 hours.
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